7 Ingredient Chocolate Chip Cookie Dough Overnight Oats

These easy Cookie Dough Overnight Oats means you can finally have that irresistible flavor of cookie dough for breakfast!

Course Breakfast

Cuisine American

Prep Time 5

Cook Time 5

Total Time 5 5

Servings serving

Calories 357kcal

Cost $5

In a jar or bowl, mix together the oats, chia seeds, and brown sugar.
½ cup old fashioned oats, ½ tablespoon chia seeds, 1-2 tablespoon brown sugar
Stir in your milk of choice, greek yogurt, vanilla, until well combined.
½ cup milk, ¼ cup greek yogurt, ½ teaspoon vanilla extract
Mix in the mini chocolate chips.
1 tablespoon mini chocolate chips
Cover with a lid and place in the fridge for at least 5 hours, preferably overnight for the best texture.
In the morning, give it a good mix before eating. Top with extra chocolate chips and cookie dough bites.

Store these overnight oats in the fridge for 4-5 days, just give it a good stir before enjoying. Overnight oats can be eaten cold straight from the fridge or warmed up in the microwave.
If your oats seem dry in the morning, add a splash of milk and stir.